Barefoot Bloggers: Chicken Chili

food 463

I finally got around to making this BB recipe and I wish I hadn’t. Please don’t hate me Ina.

I made it as directed and didn’t like it so I added a little chicken stock, cannelini beans, light red kidney beans and more chili powder + cayenne pepper. Still wasn’t great.

I gave my husband a sample.

Me: is there anything I could add to make it better?
H: Flavor?
Me: I know! Should I take it to work? I hate to waste the ingredients + time.
H: Do you still want people to think you can cook?

2 Responses to “Barefoot Bloggers: Chicken Chili”

  • Deena says:

    You have the monopoly on useful information—aren’t monpoioels illegal? ;)

  • Janice says:

    I tried this recipe too, and I agree with you. My family and I did not like it at all. I froze most of it because I couldn’t stand to throw it away. I finally pulled the leftover chili out of the freezer and made a tamale pie out of it. The tamale pie was okay, but I won’t make this chili again!

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